Kickstarter coming this May!

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CrazyKoreanCooking to Ship Oh Kimchi! nationwide!

Here is the news so many have been waiting for! This July the amazing ladies over at CrazyKoreanCooking will begin shipping Oh Kimchi Austin nationwide! Get very excited and check out the website as soon as you read this for some other amazing Korean tips, recipes, and fun all around!



So cool! Thanks Austin Monthly for having us be apart of your November issue in conjunction with our friends Whole Foods and our best friend Lynda the local forager! Grab a copy now at Whole Foods and or suscribe online on the website!

Come by the ABGB! Fermentation Fest year 2! #ohkimchi #kimchiladas #vegan #paleo noodles #japchae #glutenfree #sugarfree #traditional varieties on hand! Last of #cucumber #kimchi here and #bokchoy is back to take its place!!:) Here until 7pm! Maybe later;)

Ellie the Canbage says! "Get to the market for our merchandise sale! Tanks are $13 and jute tote bags are $12! #Bokchoyn #kimchi is back and #cucumber is on the way out! Get to a market now til 1! In addition to the fermentation fest at noon at the ABGB til 7pm!

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Oh Kimchi Austin Trademark Est. 2013

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This Summer!

Thanks for visiting

Our goal is to bring the worlds healthiest food known as Kimchi to the masses. To do this we need the help of everyone of our #KimchiHeads to spread the word and share this page and spread the word about our amazing products.

Coming soon you will be able to contribute even more by helping us with our Kickstarter! We will also be in Whole Foods across Austin and San Antonio by summers' end! Check out all our locations by clicking on the locations and find out more ways to incorporate our kimchis into your daily diet by checking out the recipes section as well!


Staff Pick of the Week!

Vegan Cucumber Kimchi!

The crunchy cucumber is so delicious! Perfectly refreshing for these hot summer days. A lot of you will end up taking a fork straight to the jar but try some steamed rice with nori flakes to add even more to the experience!

-Abbi Lunde


Oh Kimchi Recipe of the Week

The Kimchi Burger:

This is a recipe that can be done so well by so many and is so simple even a caveman can make it! Whether your a vegan and us Good Seed patties, or love some good ol' pasture raised meat. Whether you us Oh Kimchi's Traditional Napa or want some of the Vegan Cucumber Kimchi instead. There are probably over a 100 different ways to create this delicious beast. Be mindful if you are having gluten intolerant folks over and use gluten free bread and remember we are all naturally gluten-free, msg-free, vinegar/ preservative free, and cater to all diets!:)

Kimchi is also a great topping for pork/chicken sandwiches, brats, sliders, hot dogs, and everything else!